YAAL Restaurant
Breakfast
Beverages
Salads
Soup
Starters
Main Course Indian
Main Course Chinese
Clay Pot & Red Hot Griddle
Desserts
ALL DAY MENU 24*7
Indian and South Indian
Idly (3 No’s)
90
39 cal(per piece)
Masala Dosai
150
539 cal(per piece)
Vadai (2 no’s)
90
97 cal(per piece)
Plain Dosai /kal dosai
120
104 cal(per piece)
Oothappam(Onion/Podi)
120
92 cal(per piece)
Aloo Paratha
Wheat Flour,Mashed Potatoes,Spices & Herbs
80
177 cal(per piece)

Poori with Potato Bajji
100
321 cal(per piece)

Pongal
100
212 cal(100 grams)

Continental
Egg to Order (Fried /Boiled /Scrambled /Poached )
150
196 cal/ 155 cal/ 148 cal/ 143 cal(100 grams)

Omelette (Masala/Cheese/Spanish)
180
154 cal/ 402 cal/ 471 cal(100 grams)


Toast Butter Jam
75
117 cal(1 regular slice)


Breakfast Cereals
Corn Flakes / Choco Flakes ( Wheat Flakes with Hot or Cold Milk)
160
357 cal(100 grams)
Oats Porridge with Banana slices
160
290 cal(1 serving)


Fresh Fruit Platter
160
200 cal(500 grams)
Continental Combo
(Fruit Juice/Cut Fruits/Toast Butter Jam/Choice of Egg/Coffee& Tea)
280
54 cal/ 83 cal/ 117 cal/66 cal/ 1 cal



Beverages
Aerated Water-Bovonto / Paneer Soda / Coke / Pepsi
80
39 cal/48 cal/39 cal/27 cal(100ml)
Choice of Milk Shake
(Vanilla/Strawberry/Butter Scotch/Chocolate)
(Vanilla/Strawberry/Butter Scotch/Chocolate)
140
112 cal/113 cal/109 cal/119 cal(100 g)
Tender Coconut Water
120
19 cal(100 g)
Cold Coffee
120
6 cal(1 Cup)

Coffee Ice cream, Milk
120
207 cal(100g)

Ice Tea / Coco Watchers
120
91 cal(1 cup)
Hot Chocolate / Bournvita / Boost / Horlicks
110
77 cal/393 cal/240 cal/362 cal(100g)

Packaged Drinking Water
MRP- 20
0cal(100g)
Fresh Fruit Juice
150
52cal/ 60cal/ 57cal/ 30cal/ 54cal/ 45cal/ 45cal/ 60cal(100g)
Fresh Lime Juice (Salt/Sweet)
90
25 cal(100g)
Fresh Lime Soda(Salt/Sweet)
110
41 cal(100ml)
Lemon Mint Mojito
150
114 cal(per serve)
Sunshine Fruit Breezer
150
60 cal(100ml)
Floating Island
150
42 cal/ 155 cal/ 387cal/ 288 cal(100g)


Lassi-Salt/Sweet
150
130 cal(1 cup)/ 142 cal(100g)

Chaas Spiced Buttermilk
110
120 cal(1 glass)

Green Tea/Ginger Tea/Masala Tea
100
3cal/ 0 cal/ 8 cal(1 cup)

Tea/Coffee
80
1 cal/ 0 cal(100g)

Vegetarian Salads
Garden Fresh Salad
110
17 cal(100 grams)
Waldrof Salad
130
132 cal (100 grams)

Local Herbs Salad
120
24 cal(100 g)
Kodai Salad
120
Non-Vegetarian Salads
Hawaiian Chicken Salad
(Julienne of Chicken,Pineapple/Onion,Pepper with Lemon & Mayonaise)
(Julienne of Chicken,Pineapple/Onion,Pepper with Lemon & Mayonaise)
160
227.3 cal(1 serve)
Classic Prawn Cocktail (Prawn with Marie Rose Sauce)
220
Chef Salad
(Julienne of assorted Vegetables,Cheese,Chicken,Boiled Egg with Cocktail Sauce)
(Julienne of assorted Vegetables,Cheese,Chicken,Boiled Egg with Cocktail Sauce)
180
142 cal(100g)

Vegetarian Soup
Drumstick Soup/Poondu Kaikari Charu
130
81 cal(1 serve)/ 43 cal(1 serve)
Choice of Cream Soup
(Tomato/Mushroom/Vegetable)
(Tomato/Mushroom/Vegetable)
130
55 cal/ 39 cal/ 85 cal(100g)



Choice of Chinese Soup
(Hot & Sour,Manchow,Clear, Sweet Corn,Canton)
(Hot & Sour,Manchow,Clear, Sweet Corn,Canton)
130
39cal/ 87cal/ 32cal/ 101cal(1 serve)/ 181 cal(1 cup)


Non-Vegetarian Soup
Kozhi Milagu Charu
150
190 cal(1 serve)
Home Style Mutton Soup
150
101.8 cal(1 serve)
Choice of Chinese Chicken Soup(Hot & Sour,Manchow,Clear,Sweet Corn,Canton)
150
90cal/ 197cal(1 serve)/ 87cal(1 cup)/ 155cal/ 205cal(1 serve)



Cream of Chicken Excelsior (cream of chicken soup with almonds)
150
157 cal(1 cup)




Crab Egg Drop Soup
140

Vegetarian Tandoori Starters
Aloo Tikka
(potatoes marinated and cooked an skewers in the tandoori)
(potatoes marinated and cooked an skewers in the tandoori)
220
89 cal - 1 serve
Vegetable Sheek Kebab
(Vegetable sheek kebab, cut into pieced,stuffed with cheese and deep fried)
(Vegetable sheek kebab, cut into pieced,stuffed with cheese and deep fried)
230
70 cal - 1 serve

Harabara Kebab
(Minced mix vegetable spiced and mixed with spinach and cooked in tawa)
(Minced mix vegetable spiced and mixed with spinach and cooked in tawa)
230
45 cal - 1 serve
Paneer Tikka
(Juicy chunks of cottage cheese steak soaked in sour cream marinated roasted in Tandoori )
(Juicy chunks of cottage cheese steak soaked in sour cream marinated roasted in Tandoori )
320
278 cal - 1 serve

Paneer Hariyali Tikka
(Cottage cheese chunks, marinated in mint & coriander blend, cooked in the Tandoori)
(Cottage cheese chunks, marinated in mint & coriander blend, cooked in the Tandoori)
320
278 cal - 1 serve

Tandoori Platter (Veg)
(Veg sheek kebab, paneer tikka, aloo tikka, veg shashlik, Dill ka kebab served with a Roti & Dal )
(Veg sheek kebab, paneer tikka, aloo tikka, veg shashlik, Dill ka kebab served with a Roti & Dal )
380
105 cal - 1 serve

Tandoori Phool Gobi(Tandoori cooked cauliflower)
220
120 cal - 1 serve
Continental Starters
Baby Corn Fingers
220
187 cal - 1 serve

Mushroom Tokaz
(Crumb Fried Mushrooms stuffed with cheese)
(Crumb Fried Mushrooms stuffed with cheese)
220
67 cal - 1 serve


mexican Cheese Balls
220
563 cal(100g)


French Fries
90
312 cal(100g)
Indian Starters
Mushroom Sukka (Cubes of Mushroom cooked dry with Indian spices)
220
156 cal - 1 serve
Paneer Sukka (Cubes of paneer cooked in dry with Indian spices)
240
298 cal - 1 serve

Bhindi Jaipuri
180
55 cal - 1 serve
Spicy Bombay Potatoes
(Rich Spiced with Indian Flavours)
(Rich Spiced with Indian Flavours)
180
106cal
Fried Indian crunchy
Cauliflower/Paneer/Mushroom
Cauliflower/Paneer/Mushroom
200
153 cal/ 90 cal/ 44 cal(1 serve)


Chinese Starters
Crispy Corn & Spinach Fritters
200
192 cal - 1 serve

Crispy Corn & Spinach Chilli Paneer
220
369 cal - 1 serve

Tempura (Veg / Gobi)
220
106 cal/ 180 cal - 1 cup

Manchurian (Paneer/Mushroom/Gobi)
200
315 cal/ 318 cal/ 236 cal(1 cup)



Non-Vegetarian Tandoori Starters
Murgh Malai Kebab
(Cubes of boneless chicken marinated with rich cashew and sour curd with cardamom)
(Cubes of boneless chicken marinated with rich cashew and sour curd with cardamom)
340
270 cal(1 skewer)


Juicy Chicken Tikka
(Fresh chunks of boneless chicken soaked for hours in yoghurt red chilly marination and spit roasted in the Tandoori)
(Fresh chunks of boneless chicken soaked for hours in yoghurt red chilly marination and spit roasted in the Tandoori)
340
150 cal(100g)

Mutton Sheek Kebab
(Minced lamb,well spiced,shewered and cooked in the clay pot)
(Minced lamb,well spiced,shewered and cooked in the clay pot)
400
160 cal - 1 kebab
Tandoori Chicken(Half/Full)
(Whole spring chicken devoid of skin, marinated in a fiery blend of yoghurt, Chilly and spices; and well cooked over licking flames of charcoal fire)
(Whole spring chicken devoid of skin, marinated in a fiery blend of yoghurt, Chilly and spices; and well cooked over licking flames of charcoal fire)
350/600
390 cal(1 serve - half)/ 330cal - full

Tandoori Prawns
(Medium size prawns, freshly caught off the Coramandel Coast, well marinated and gently cooked, to retain its natural juices, over open flame of fire)
(Medium size prawns, freshly caught off the Coramandel Coast, well marinated and gently cooked, to retain its natural juices, over open flame of fire)
450
110 cal - 1 serve


Mirchi Machli Tikka
(Soft chunks of giant seabass marinated and char grilled to perfection)
(Soft chunks of giant seabass marinated and char grilled to perfection)
400
119 cal(100g)

Tandoori Platter(Non-Veg)
(Mutton Sheek Kebab, Chicken Tikka, Prawn Tikka, Tandoori Chicken, Fish Tikka served with Roti and Dal)
(Mutton Sheek Kebab, Chicken Tikka, Prawn Tikka, Tandoori Chicken, Fish Tikka served with Roti and Dal)
600
486 cal


Non-Veg Continental Starters
Fritto Mistro Prawns(Golden Fried Prawns)
480
519 cal - 1 serve


Crumb Fried Prawns
480
42 cal(per piece)


Crispy Fish Finger
400
207 cal(100g)



Shredded Lamb with Spring Onion
390
210 cal(175g)
Crunchy Fried Chicken
320
225 cal - 1 serve

Buffalo Chicken Wings
320
88 cal(per piece)

Non-Veg Chinese Starters
Oriental fish (Chilli/Manchurian/Dragon)
350
77 cal(100g)


Drums of Heaven
350
190 cal - 1 serve


volcanic chicken Lollypop
350
129 cal(100g)


Oriental Chicken (Chilli/Manchurian/Garlic)
350
155 cal(per piece)


Chilli Egg
200
115 cal(100g)


Oriental prawns (Chilly,Manchurian,Dragon,Garlic)
480
122 cal(100g)


Non-Veg Indian Starters
Machli Amritsari
350
240 cal(100g)


Kanadu Kathan Fish Fry
350
284 cal(1 cup)


Mutton Sukka/Varuval/Uppu Kari
380
271 cal(1 cup)
Mutton Kola Urundai
380
Mutton Varutha Kari
380
108 cal
Karuveppillai Eral
480
110 cal(100g)

Kozhi Vepudu
(Andhra style of chicken cooked in garlic and Andhra chilli)
(Andhra style of chicken cooked in garlic and Andhra chilli)
360
403 cal - 1 serve

Dynamite Chicken (Rich spicy cubes of chicken cooked with Indian spices)
380

Main Course Indian
Vegetarian Indian gravy
Sambar/ Rasam/ Curd
80
Veg Poriyal
120
Gobi 65
200
Vegetable Kandari
200
317 cal - 1 serve
Palak Paneer Kofta gravy
220
87 cal


Nawabi Malai Kofta gravy
220
362 cal - 1 serve


Bhindi Masala
180
Baingan Dhai Ka Bartha
180
112 cal - 1 serve

Kadai Paneer
200
248 cal - 1 serve

Dingri Mutter
200
152 cal - 1 serve
Channa Masala
180
244 cal - 1 serve
Green Peas Masala
180
144 cal - 1 serve
Aloo Gobi Masala
180
208 cal - 1 serve
Vegetable Makhanwala/Jalfrezi/Creamy gravy
180
160 cal/ 144 cal/ 320 cal - 1 serve each


Dal Lasooni/Makhani/Tadka
160
245 cal/ 278 cal/ 259 cal - 1 serve each

Rice Veg
Curd Rice
135
Plain Rice
140
Rasam Sadam
140
Subji Briyani
250
161 cal
Thengai Pal Sadam
230
313 cal(1 cup)
Choice of Pulao
(GreenPeas/Mushroom/Vegetable)
(GreenPeas/Mushroom/Vegetable)
230
305 cal/ 289 cal/ 359 cal(100g)
Kashmiri pulao
( a fruit and nut pulao)
( a fruit and nut pulao)
260
294 cal - 1 serve

Non-Veg Indian gravy
Mutton Slider
440
Athankudi Eral Kozhambu Authentic Chettinadu Prawn gravy
450
179 cal(100g)

Spicy Nandu Masala
380
612 cal - per serve

Kashmiri Mutton Rogan Josh
(Slowly cooked lamb added black cardamom with Indian spices)
(Slowly cooked lamb added black cardamom with Indian spices)
380
589 cal - 1 serve
Mutton Mughalai
(a creamy rich mutton gravy)
(a creamy rich mutton gravy)
380
198 cal
Madurai Kari Milagu Kozhambu
(Mutton Chunks marinated
in freshly ground black pepper and braised with coconut milk)
(Mutton Chunks marinated
in freshly ground black pepper and braised with coconut milk)
380
153 cal - 1 serve
Kheema Kholapuri
400
313 cal - 1 serve
Chettinad Chicken gravy
360
265 cal - 1 serve
Murgh Tikka Masala/Butter Chicken Masala
(Tandoori chicken cooked with rich creamy tomato gravy)
(Tandoori chicken cooked with rich creamy tomato gravy)
360
270 cal/ 370 cal - 1 serve


Kadai Chicken
360
602 cal(1 cup)
Chicken Do Piyaza
(Literally means the chicken twice cooked with onions)
(Literally means the chicken twice cooked with onions)
360
119 cal - 1 serve
Nellai Chicken gravy
360
219 cal - 1 serve
Kadai Chicken
360
Chettinad Egg Masala
220
156 cal - 1 serve

Rice Non-Veg
Mutton Briyani (Seeraga Samba/Hyderabadi)
360
488 cal - 1 serve
Chicken Briyani (Seeraga Samba/Hyderabadi)
320
298 cal - 1 serve
Seafood Briyani (Prawn/Fish)
450
383 cal - 1 serve


Main Course Chinese
Vegetarian Chinese gravy
Choice of Vegetables with Manchurian,Chilly,Garlic
(Gobi,Paneer,Manchurian)
(Gobi,Paneer,Manchurian)
220
200 cal



Vegetable with Black Bean Sauce
200
102 cal - 1 serve

Chinese Rice Veg
Vegetable Fried Rice/Noodles
190
163 cal(100g)/ 84 cal(1 serve)


Fried Rice/Noodles(Singapore/Szechwan/Thai)
190
686 cal/ 283 cal


Non-Veg Chinese gravy
Diced Chicken with Cashew
320
640 cal(100g)


Sliced Lamb in Honey Chilli Sauce
340
332 cal - 1 serve


Prawn with Hoision Sauce
420
170 cal - 1 serve



Fish With Lemon Sauce
400
298 cal - 1 serve


Chinese Rice Non-Veg
Nasigoreng
280
347 cal - 1 serve




Meegoreng
280
415 cal - 1 serve



Fried Rice/Noodles(Singapore/Szechwan/Thai)
280


Clay Pot & Red Hot Griddle
Kashmiri Naan
90
284 cal - 1 serve

Naan / Roti
60
260 cal/ 71 cal(per piece)

Butter Naan / Garlic Naan / Cheese Naan
70
313 cal/ 93 cal/ 165 cal(per piece)


Butter Roti
60
267 cal(per piece)


Kulcha (Plain/Stuffed/Mint/Onion)
80
112 cal/ 221 cal/ 200 cal/ 230 cal(per piece)

Laccha Paratha
70
250 cal(per piece)

Phulka (3 No)
60
55 cal(per piece)

Chappathi (2 No)
60
71 cal(per piece)

Madurai Parotta (2 No)
90
164 cal - 1 serve

Dosai
120
133 cal(per piece)
Kari Dosai
350
151 cal(per piece)

Chicken Keema Dosai
280
235 cal(per piece)

Continental - Non - Veg
Chicken Maryland (boneless ,breaded deep fried accompanied with grilled pineapple,grilled banana,corn fritters,bundled green beans)
450
336 cal - 1 serve

Chicken Sizzler Steak Layonnaise (grilled breast of chicken served with either pepper or mushroom sauce accompanied with potato and grilled vegeatables and fried onions)
450
586 cal - 1 serve

Harbour View Steak(Ground Lamb Cooked with Herbs and Served with Mayonaise)
480
250 cal - 1 serve

Fish Colbert (crumb fried fish topped with frozen butter ,served with tartar sauce,accompanied with French fries)
450
116 cal - 1 serve




Grilled Fish Steak (grilled fish topped with Spanish sauce made by tomato ,onion,capsicum,zuchni,olives ,garlic)
450
123 cal - 1 fillet

Chicken Shashlik (succulent pieces of chicken ,skewered pineapple tomato ,onions and grilled served a bed of rice)
450
168 cal - 1 serve
Hunter Style Lamb (leg of lamb cooked in fire with rosemary mint sauce ,served with potato and boiled vegeatables)
600
311 cal - 1 serve


Pasta Non - Veg
Choice of Pasta (Macroni,Spaghetti,Fussili,Penne)
320
158 cal/ 158 cal/ 176 cal/ 118 cal(100g each)

Bolognaise (Chicken,Mutton)
340
281 cal - 1 cup

Continental Veg
Vegetable Moussaka (slices of brinjal, tomato capsicum, mushroomin béchamel tomato sauce and cheese)
280
280 cal - 1 serve


Rataouille Nicoise (cubes of brinjal,tomato,zuchhni,peppers cooked in garlic and olive flavoured tomato sauce)
280
154 cal - 1 cup
Choice of Pasta (Macroni,Spaghetti,Fussili,Penne)
280
158 cal/ 158 cal/ 176 cal/ 118 cal(100g each)

Confungi mushroom
280
21 cal - 1 cup


Folrentine (spinach)
280
220 cal - 1 serve


Primavera (fresh vegeatables)
280
163 cal - 1 serve


Napolitane tomato garlic and herbs
280
72 cal

Desserts
Elaneer Payasam( a south Indian desserts of tender coconut and sweetened thick milk)
140
263 cal - 1 Cup

Gulab Jamun
120
175 cal(100g)


Carrot Halwa
120
386 cal - 1 serve


Elaneer Pudding(a tender coconut pudding with agar agar)
140
291 cal - 1 cup

Sizzling Brownie
200
445 cal - 1 serve



Caramel Custard
120
146 cal(100g)


Choice of Ice Cream(Chocolate/Pista/Butter Scotch)
(All our ice creams are made in house with the best quality of milk products)
(All our ice creams are made in house with the best quality of milk products)
200
216 cal/ 207 cal/ 255 cal(100g each)

Fruit Salad
120
50 cal(100g)
Fruit Salad with Ice Cream
(All our ice creams are made in house with the best quality of milk products)
(All our ice creams are made in house with the best quality of milk products)
180
136 cal - 1 cup

Sandwich Plain/Toasted/Grilled
Vegetable
140
65 cal(100g)

Cheese
160
402 cal(100g)

Chicken
200
239 cal(100g)
Club Sandwich Veg
180
284 cal(per piece)


Club Sandwich Non-Veg
220
461 cal(per piece)



Vegetable Nuggets
220
163 cal(100g)

Cheese Chilli Toast
200
135 cal(per piece)


Chicken Nuggets
220
296 cal(100g)

Choice of Egg (Plain/Masala)
150
78 cal/ 100 cal - 1 serve

Chicken gravy with Steamed rice & Salads
360
340 cal - 1 meal
Vegetable gravy with Steamed rice & Salads
260
204 cal - 1 serve
